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terramomo bread, extra virgin olive oil, focaccia spice

$3

mignonette, cocktail sauce

$20

fried potato, manchego aioli, salsa brava

$10

olive oil, aleppo, pita

$10

pickled jalapeño, aioli, marinara, charred lemon

$15

basil pesto, radish & beet salad, garlic crumb, pea shoot

$17

cabbage slaw, harissa aioli, house made sea salt focaccia

$14

avocado, fennel, cucumber, cured tomato, mustard-dill vinaigrette, pickled red onion

$18

ponzu shoyu, ginger, pickled chili, sesame crunch

$20

jerk seasoning, green onion, lime crema

$16

chef preparation

$12

radish, cucumber, toasted quinoa, house vinaigrette

$13

little gem lettuce, sourdough crouton, parmigiano

$12

beet, asparagus, halloumi, crouton, cucumber, pepita, pesto vinaigrette

$14

white vodka sauce, fennel chicken sausage, basil, parmigiano

$25

tomato sugo, grass-fed butter, calabrian chili oil, parmigiano

$21

artichoke, pork guanciale, soft egg, cracked pepper, pecorino

$25

crispy rice, persian cucumber, sugar snap pea, shishito, avocado, jammy egg, pickled radish, herb aioli

$21

crispy rice, cucumber, avocado, snap pea, pickled chili, fried halloumi, tahini dressing, dill

$25

roasted eggplant, garlic spinach, pomodoro, basil, fresh mozzarella

$25

chicken cutlet, avocado, lettuce, tomato, onion, pickled jalapeño, mayo, fries

$21

grassfed beef, roasted tomato, berkshire bacon, havarti, salsa verde, fries

$21

madras curry, celery, onion, cranberry, cilantro, yogurt, fries

$18

Chef Preparation

white bean, asparagus, zucchini, pesto, leek vinaigrette, caper-lemon crumb

$30

custard, amaretti crunch, sea salt

$10

raspberry compote

$10

toasted oat, bent spoon vegan vanilla ice cream

$12

chocolate walnut & vanilla almond

$7

vanilla ice cream "drowned" with espresso

$9

terramomo bread, extra virgin olive oil, focaccia spice

$3

radish, shishito , cucumber, toasted quinoa, dijon

$13

little gem lettuce, sourdough crouton, parmigiano

$12

mignonette, cocktail sauce

$20

olive oil, aleppo, pita

$10

fried potato, manchego aioli, salsa brava

$10

avocado, fennel, cucumber, cured tomato, mustard-dill vinaigrette, pickled red onion

$18

basil pesto, radish & beet salad, garlic crumb, pea shoot

$17

ponzu shoyu, ginger, pickled chili, sesame crunch

$20

cabbage slaw, harissa aioli, house made sea salt focaccia

$14

pickled jalapeño, aioli, marinara, charred lemon

$15

jerk seasoning, green onion, lime crema

$16

sour cream & onion, aioli, potato chip v

$14

garlic, shallot, parmigiano, parsley v

$15

harissa yogurt, mint salad, pistachio

$17

white vodka sauce, fennel chicken sausage, basil, parmigiano

$28

tomato sugo, grass-fed butter, calabrian chili oil, parmigiano

$25

artichoke, pork guanciale, soft egg, cracked pepper, pecorino

$28

roasted eggplant, garlic spinach, pomodoro, basil, fresh mozzarella

$27

white bean, asparagus, zucchini, pesto, leek vinaigrette, caper-lemon crumb

$36

romesco, peewee potato, green chili, salsa verde

$38

Chef Preparation

onion soubise, asparagus, english pea, maitake, truffled jus

$30

crisp smashed potato, rosemary, sherry & shallot reduction

$50

36 per person calasparra rice, saffron, roasted red pepper, carrot, chorizo pork sausage, chicken, shrimp, calamari, scallop *available at dinner only please allow 30 minutes for preparation

custard, almond crunch, sea salt

$10

raspberry coulis

$10

toasted oat, bent spoon vegan vanilla ice cream

$12

chocolate walnut & vanilla almond

$7

vanilla ice cream "drowned" with espresso

$9