Menus
Click below to download our brunch menu to your computer as a PDF.
*Please note our menu is subject to change*
Download PDFOur menus are seasonal and subject to change.
Start
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Pane
terramomo bread, extra virgin olive oil, focaccia spice
$3
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Daily Oyster
citrus mignonette
$18
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Salmon Tartare
cucumber, daikon radish, avocado, pickled fennel, arugula, citronette
$18
-
Papas Bravas
fried potato, manchego aioli, salsa brava
$9
-
Chickpea Hummus
olive oil, aleppo, pita
$14
-
St. Louis Pork Rib
sherry glaze, cilantro, pickled chili, smoked salt
$15
-
Empanada
braised chicken, tomato, onion, cumin, cilantro crema
$16
-
Spanish Fried Cauliflower
pumpkin seed romesco, chili, pickled raisin
$16
Soup/Salad
-
Soup Today
chef preparation
$12
-
NJ Green Salad
radish, zucchini, cucumber, toasted quinoa, dijon
$13
-
Caesar Salad
little gem lettuce, toasted focaccia bread crumb, parmigiano
$12
-
LOCAL ARUGULA & PEACH
cucumber, avocado, blistered shishito, feta, toasted almond, poppy seed dressing
$14
Main
-
House-made Lumache
mushroom carbonara, parsley, chili, truffle, pecorino romano, soft egg
$27
-
House-made Spinach Spaghetti
gulf shrimp, heirloom tomato, caper, calabrian chili, basil, olive oil
$28
-
Pastaless Lasagna
roasted eggplant, garlic spinach, pomodoro, basil, fresh mozzarella
$25
-
Sweet Potato Falafel Bowl
za'atar cauliflower, spinach, spiced quinoa, carrot salad, cucumber raita, sesame
$24
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Halloumi Bowl
cous cous, roasted nj corn, sumac, fattoush salad, avocado, red pepper coulis, pomegranta molasses
$26
-
Chicken Souvlaki Bowl
cucumber & tomato salad, garlic-oregano fries, grilled pita, spiced yogurt
$26
-
The Med Burger
grassfed beef, roasted tomato, berkshire bacon, havarti, salsa verde, fries
$19
-
Cubano Sandwich
roast pork, smoked ham, gruyer, mustard aioli, sour pickle
$21
-
Dayboat Fish a la Plancha - MP
Chef Preparation
-
Nordic Blu Salmon
beluga lentil, swiss chard, heirloom pepperonata, garlic-almond emulsion
$34
Dessert
-
Butterscotch Budino
custard, amaretti crunch, sea salt
$10
-
Flourless Chocolate Cake
mascarpone, vanilla, sesame
$10
-
Blueberry Crisp
toasted oat, vanilla, cinnamon, bent spoon coconut sorbet
$12
-
Biscotti
chocolate walnut & vanilla almond
$7
-
Affogato
vanilla ice cream "drowned" with espresso
$9
Our menus are seasonal and subject to change.
Start
-
Pane
terramomo bread, extra virgin olive oil, focaccia spice
$3
-
NJ Green Salad
radish, zucchini, cucumber, toasted quinoa, dijon
$13
-
Caesar Salad
little gem lettuce, toasted focaccia bread crumb, parmigiano
$12
-
Daily Oyster
citrus mignonette
$18
-
Chickpea Hummus
olive oil, aleppo, pita
$14
-
Papas Bravas
fried potato, manchego aioli, salsa brava
$9
-
Salmon Tartare
cucumber, daikon radish, avocado, pickled fennel, arugula, citronette
$18
-
St. Louis Pork Rib
sherry glaze, cilantro, pickled chili, smoked salt
$15
-
Empanada
braised chicken, tomato, onion, cumin, cilantro crema
$16
-
Spanish Fried Cauliflower
pumpkin seed romesco, chili, pickled raisin
$16
-
Burrata Mozzarella
arugula, zucchini, nettle-pine nut pesto, shallot vinaigrette, grilled bread
$17
Main
-
House Made Lumache
mushroom carbonara, parsley, chili, truffle, pecorino, soft egg
$27
-
House-made Spinach Spaghetti
gulf shrimp, heirloom tomato, caper, calabrian chili, basil, olive oil
$28
-
Pastaless Lasagna
roasted eggplant, garlic spinach, pomodoro, basil, fresh mozzarella
$25
-
Nordic Blu Salmon
beluga lentil, swiss chard, heirloom pepperonata, garlic-almond emulsion
$34
-
Dayboat Fish a la Plancha - MP
Chef Preparation
-
Local Chicken
fingerling potato, broccoli di ciccio, charred lemon salsa verde, natural jus
$30
-
Pork Chop
maitake, garlic spinach, roasted potato, roasted cippolini onion, marsala
$36
-
Prime NY Strip Steak (12 oz)
jersey corn succotash, lima bean, tomato, red pepper coulis, garlic-soy emulsion
$45
-
Paella Clásica (for two or more)
34 per person calasparra rice, saffron, roasted red pepper, carrot, chorizo pork sausage, chicken, shrimp, calamari, scallop *available at dinner only please allow 30 minutes for preparation
Dessert
-
Butterscotch Budino
custard, almond crunch, sea salt
$10
-
Flourless Chocolate Cake
whipped mascarpone
$10
-
Blueberry Crisp
toasted oat, vanilla, cinnamon, bent spoon coconut sorbet
$12
-
Biscotti
chocolate walnut & vanilla almond
$7
-
Affogato
vanilla ice cream "drowned" with espresso
$9
Click below to download our wine list to your computer as a PDF.
*Please note our wine list is subject to change*
Download PDF