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Veggies, Roots and Fruits: A Vegetarian Wine Dinner

29 Hulfish Street, Princeton, NJ 08542

Join us for a vegetarian wine dinner on September 28 at 6:30 pm. We will be pairing our meatless menu with biodynamic and natural wines from Europe and the Americas. Pairings to follow.

Menu

Aguachile

heart of palm, cucumber, nori, avocado, crisp tortilla, cilantro

Stuffed Artichoke Heart

manchego, kale, smoked aioli, lemon

King Oyster Yakitori

pomegranate molasses, soy, tahini, cilantro

Squash Raviolo

hazelnut brown butter, ricotta salata

Eggplant Braciole

lentil walnut, soft polenta, tomato, parmigiana

Cherimoya Coconut Ice Cream Sandwich, Finger Lime

Dark Chocolate Mousse Crepe Cake

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